Chashu Pork Marinated Braised Pork Belly for Tonkotsu Ramen Recipe

Chashu Pork (Marinated Braised Pork Belly for Tonkotsu Ramen) Recipe

Chashu Pork (Marinated Braised Pork Belly for Tonkotsu Ramen) Recipe

By Serious Eats
9 hours

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Details
  • Servings:   8
  • Calories:   736
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   61g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 2 pound slab of boneless pork belly, skin-on
  • 1/2 cup soy sauce
  • 1 cup sake
  • 1 cup mirin
  • 1/2 cup sugar
  • 6 scallions, roughly chopped
  • 6 whole garlic cloves
  • One 2-inch knob ginger, roughly sliced
  • 1 whole shallot, split in half (skin on)
Instructions

Chashu Pork (Marinated Braised Pork Belly for Tonkotsu Ramen) Recipe serves 8 original recipe by Serious Eats.

View original preparation instructions

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