Carrot Cake Pancakes
Carrot Cake Pancakes might be a good recipe to expand your breakfast recipe box. One portion of this
Pan de Muerto Dead of the Dead Bread
Details
- Servings: 8
- Diet: Balanced, High-Fiber
- Meal: breakfast
- Dish: bread
Cuisine
- mexican
Ingredients
- 1 Cup milk
- 4 Cups all-purpose flour
- ½ Cup sugar, plus more for sprinkling
- 1½ Cup active dry yeast
- 4 eggs
- ½ Teaspoon sea salt
- 1 Tablespoon grated orange zest
- 1-2 Teaspoon orange blossom water
- ¾ Cup cold butter, diced
- Melted butter, for greasing and brushing
- 1 egg, beaten
- Pinch of sea salt
- Pinch of sugar
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