Pan de Muerto Dead of the Dead Bread

Pan de Muerto (Dead of the Dead Bread)

Pan de Muerto (Dead of the Dead Bread)


Serves 8

Details
  • Servings:   8
  • Calories:   623
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   bread
  • Show More
Cuisine
  • mexican
Ingredients
  • 1 Cup milk
  • 4 Cups all-purpose flour
  • ½ Cup sugar, plus more for sprinkling
  • 1½ Cup active dry yeast
  • 4 eggs
  • ½ Teaspoon sea salt
  • 1 Tablespoon grated orange zest
  • 1-2 Teaspoon orange blossom water
  • ¾ Cup cold butter, diced
  • Melted butter, for greasing and brushing
  • 1 egg, beaten
  • Pinch of sea salt
  • Pinch of sugar
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Boozy Bbq Chicken
Boozy Bbq Chicken

Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.

45 minutes
Carrot Cake Pancakes
Carrot Cake Pancakes

Carrot Cake Pancakes might be a good recipe to expand your breakfast recipe box. One portion of this

45 minutes
Farfalle with Peas, Ham and Cream
Farfalle with Peas, Ham and Cream

The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

30 minutes
Powered by Edamam