The Blarney Burger
The recipe The Blarney Burger can be made in around 45 minutes. This recipe makes 4 servings with
The Secret Ingredient Pink Peppercorn: Pink Peppercorn Tuna Tartare Recipe
Details
- Servings: 4
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 3/4 pound tuna steak, finely diced
- 1 tablespoon finely diced shallot
- 1 tablespoon fresh orange juice
- zest 1 orange
- 2 teaspoons sherry vinegar
- 1 tablespoon light olive oil
- 1 tablespoon pink peppercorns, slightly chopped
- fleur de sel for finishing
- lime wedges for serving
Instructions
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