Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Celiac friendly Veggie Flatbread
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: bread
Cuisine
- american
Ingredients
- 1 tablespoon flax meal
- 2 tablespoons boiling water
- 4 ½ cups gluten-free whole-grain flour
- 1 ½ teaspoons salt
- 4 teaspoons active dry yeast
- ¼ cup olive oil (plus extra for brushing)
- ½ cup warm water
- 1 tablespoon olive oil
- 1 Sweet potato (diced)
- 4 Mushrooms (sliced)
- 1 Red onion (sliced)
- 7 ounces tomato passata
- 7 ounces cooked gluten-free boudin blanc
- salt
- freshly ground Black pepper
- Basil leaves (torn)
- Sage leaf
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