Steamed Clams in White Wine

Steamed Clams in White Wine

Steamed Clams in White Wine


20 minutes

Details
  • Servings:   4
  • Calories:   429
  • Protein:   39g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 ounces, pancetta, fine dice
  • 1 medium onion, chopped
  • 1 yellow bell pepper, chopped
  • 1 clove of garlic, minced
  • ½ tsp cumin seeds, toasted & ground
  • ½ tsp salt
  • 2 tbsp olive oil
  • ¾ cup dry white wine
  • 2 pounds littleneck or manilla clams, scrubbed
  • 2 tbsp fresh cilantro
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