Chocolate And Ancho Chili Bacon Of A Masterpiece

Ingredients

• 1/2 cup Premium Cocoa Powder
• 5/8 (1/2 + 1/8) cups Spring Water
• 3/4 cups Granulated Sugar
• 1/8 cup Corn Syrup
• 1/2 cup Heavy Cream
• 3 ounces Premium Dark Chocolate or Semi-Sweet Chocolate
• 3/4 pounds Premium Bacon, Cut Crosswise into 1" pieces
• 1/4 cup Cider Vinegar
• 1/4 cup Dark-Brown Sugar, Packed
• 1/8 cup Pure Maple Syrup
• 2 tablespoons Ancho Chili Powder
• 1/4 teaspoon All-Spice

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