Cheesesteaks with Peppers and Onions

Cheesesteaks with Peppers and Onions

Cheesesteaks with Peppers and Onions


Serves 6

Details
  • Servings:   6
  • Calories:   392
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tbsp. kosher salt
  • 1 tsp. dried lavender or herbes de Provence
  • 2 tbsp. coffee
  • 1 tbsp. sweet paprika
  • 1 1/2 tsp. smoked paprika
  • 1 piece boneless beef top round
  • 2 tbsp. olive oil
  • 1 large white onion
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 tsp. kosher salt
  • 1/4 tsp. Freshly ground black pepper
  • 4 tbsp. butter
  • 6 hoagie rolls
  • 6 slice provolone cheese
  • 2 c. shredded iceberg lettuce (optional)
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