Ingredients
- 5 cups all-purpose flour
- 1/2 cup sugar
- 1 teaspoon salt
- 2 packages active dry yeast (2 pkgs is 4 1/2 tsp)
- 1 3/4 cups very warm milk (120º to 130º)
- 1/3 cup shortening
- 2 eggs
- Vegetable oil
- 2 cups confectioners sugar
- 1 teaspoon vanilla extract
- 4-6 tablespoons milk
- 2 cups powdered sugar
- 2 teaspoons maple extract
- 4 tablespoons cream
Personal Notes
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