Pepes Ikan Nila Western Javanese Style Steamed Tilapia in Banana Leaves Wrap

Pepes Ikan Nila - Western Javanese Style Steamed Tilapia in Banana Leaves Wrap

Pepes Ikan Nila - Western Javanese Style Steamed Tilapia in Banana Leaves Wrap


Serves 4

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Recipe Notes 
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Ingredients
  • 500 g tilapia
  • 1 package instant seasoning "Munik" for pepes ikan
  • 1 lime
  • 1 small bunch of kemangi (lemon basil)
  • 5 or 6 bird's eye chillies (optional)
Details
  • Servings:   4
  • Diet:   High-Protein, Low-Fat, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean

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