Roasted Sweet Potatoes with Beluga Lentils and Feta Cheese

Roasted Sweet Potatoes with Beluga Lentils and Feta Cheese

Roasted Sweet Potatoes with Beluga Lentils and Feta Cheese


40 minutes

Details
  • Servings:   2
  • Calories:   524
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 2 Medium Sized Sweet Potatoes
  • 2 Tablespoons Olive Oil
  • 1 clove Garlic, Minced
  • 2 sprigs Rosemary
  • Salt And Black Pepper
  • ½ cups Black Beluga Lentils
  • 3 ounces, weight Feta Cheese, Diced
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