Cheese Straws
Ingredients
- 1/4 pound coarsely grated extra-sharp Cheddar (1 1/2 cups)
- 1 cup all-purpose flour
- 3/4 stick cold unsalted butter, cut into tablespoons
- 1/2 teaspoon salt
- Rounded 1/8 teaspoon cayenne
- 1 1/2 tablespoons milk
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