Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Cheese Straws
Details
- Servings: 38
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 1 cup finely grated cheddar
- 3⁄4 cup flour
- 1⁄2 tsp. kosher salt
- 1⁄4 tsp. sweet paprika
- 1⁄8 tsp. cayenne
- 1⁄4 cup unsalted butter, chilled and cubed
- 1 egg, beaten
Instructions
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