Fried Calamari

Fried Calamari

Fried Calamari


Serves 12

Details
  • Servings:   10
  • Calories:   298
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   18g
  •  
  • Dish:   starter, main course
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Cuisine
  • italian
Ingredients
  • 1 pound cleaned squid or calamari (see Recipe Notes if buying whole squid)
  • 1 cup buttermilk
  • 6 cups vegetable or canola oil, for deep frying
  • 1 cup all-purpose flour
  • 1 cup white rice flour
  • 1 1/2 teaspoons Diamond Crystal kosher salt or 3/4 teaspoon fine salt, plus more for seasoning
  • 1 teaspoon garlic powder or granules
  • 1/2 teaspoon ground white pepper
  • Lemon wedges and tartar sauce , for serving
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