Roasted Vegetables
Need a gluten free and primal side dish? Roasted Vegetables could be an amazing recipe to try.
Roasted Mushroom and Swiss Chard Dip
Details
- Servings: 10
- Dish: main course
Cuisine
- italian
Ingredients
- 1 bunch Swiss chard, tough middle stems removed
- 10 ounces crimini mushrooms, quartered (or smaller if mushrooms are large)
- 3 tablespoons olive oil, divided
- 1/2 teaspoon kosher salt, divided
- 1/4 teaspoon freshly ground black pepper
- 1/2 teaspoon fresh thyme leaves, chopped
- 1/4 cup creme fraiche
- 1 teaspoon lemon zest
- 1 cup grated fontina cheese
- 1 Bag Stacy's® Parmesan Garlic & Herb Pita Chips
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Roasted Broccoli
You can never have too many Mediterranean recipes, so give Roasted Broccoli a try. For 15 cents per
Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Comments