Recipe: Tomato Mango Salsa

Recipe: Tomato-Mango Salsa

Recipe: Tomato-Mango Salsa

By The Kitchn
Serves 2

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Details
  • Servings:   2
  • Calories:   150
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   30g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Comments
Ingredients
  • 6 plum tomatoes, diced
  • 1 medium mango, peeled and diced
  • 1/2 small red onion, diced
  • 1 serrano chile, seeded and diced
  • 1 clove garlic, minced
  • 1/4 cup fresh cilantro leaves, coarsely chopped
  • Juice from 1/2 medium lime
  • 1/4 teaspoon kosher salt
Instructions

Recipe: Tomato-Mango Salsa serves 2 original recipe by The Kitchn.

View original preparation instructions

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