Mango Salsa

Mango Salsa

Mango Salsa

By SippitySup
Serves 2

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Details
  • Servings:   2
  • Calories:   148
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   32g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 1 large mango, peeled and cut into ¼ inch pieces
  • 2 roma tomatoes, seeded and chopped
  • 2 tablespoon fresh basil, finely chopped
  • 2 teaspoon red wine vinegar
  • 2 tablespoon fresh lime juice
  • ½ teaspoon sugar
  • ½ serrano pepper, seeded and finely chopped
Instructions

Mango Salsa serves 2 original recipe by SippitySup.

View original preparation instructions

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