Garlic Lentil Soup

Garlic Lentil Soup

Garlic Lentil Soup


2 hours

Ingredients
  • 1 cup dry green lentils
  • 2 tablespoons olive oil
  • 3 cups chopped sweet onion
  • 6 bay leaves
  • 4 sprigs fresh rosemary (optional)
  • 12 cloves garlic, sliced
  • 4-5 cups water
  • 2 tablespoons red wine or balsamic vinegar
  • 2 tablespoons tamari soy sauce, or to taste
  • Dash cayenne pepper or hot sauce, or to taste
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