Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung)
Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung) is a side dish that serves 2. One serving
Stir Fry Frittata
Ingredients
- 1 12-to-16-ounce bag frozen stir-fry vegetables
- 1/2 cup fresh cilantro (leaves and tender stems), plus more for topping
- 1/2 cup fresh cilantro (leaves and tender stems), plus more for topping
- Grated zest and juice of 1 lime
- 3 tablespoons peanut or vegetable oil
- 1 1-inch piece ginger, peeled
- 1 large clove garlic
- 1/2 jalapeno pepper (remove seeds for less heat)
- 3 teaspoons hoisin sauce, plus more for topping
- 10 large eggs
- Kosher salt and freshly ground pepper
- 1/2 pound ground pork
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