Rice Pilaf With Sautéed Onions and Dill

Rice Pilaf With Sautéed Onions and Dill

Rice Pilaf With Sautéed Onions and Dill

By Real Simple
30 minutes

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Details
  • Servings:   8
  • Calories:   121
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 6- to 7-ounce boxes plain rice pilaf
  • 1 tablespoon olive oil
  • 2 large onions, chopped
  • 1/4 cup fresh dill, roughly chopped
  • pepper
Instructions

Rice Pilaf With Sautéed Onions and Dill serves 8 original recipe by Real Simple.

View original preparation instructions

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