Portuguese Chicken Soup aka Canja
Ingredients
- 1 Yellow onion diced
- 1 Carrot sliced
- 1 Stalk of celery sliced
- 2 Bay leaves
- 1 Stewing hen or whole chicken with legs and thighs removed
- 2 teaspoons Salt
- 1 cup Rice or soup pasta
- 2 Lemons
- Salt and black pepper to taste
- 2 sprigs thyme (optional)
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