Jaibas Enchipotladas Pan Fried Crabs in Chipotle Sauce

Jaibas Enchipotladas (Pan-Fried Crabs in Chipotle Sauce)

Jaibas Enchipotladas (Pan-Fried Crabs in Chipotle Sauce)

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   422
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 1 cup mayonnaise
  • 1⁄2 tsp. Worcestershire sauce
  • 3 canned chipotle chiles in adobo, plus 2 tbsp. adobo sauce from can
  • 2 tbsp. minced garlic
  • 1 tbsp. kosher salt
  • 6 blue crabs, cleaned and halved from head to tail
  • 6 tbsp. canola oil
  • Lime wedges, for serving
Instructions

Jaibas Enchipotladas (Pan-Fried Crabs in Chipotle Sauce) serves 6 original recipe by Saveur.

View original preparation instructions

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