Cauliflower Tater Tots

Ingredients

• 3 cups Cauliflower, Cut Into Bite-sized Florets (290g)
• 6 Tablespoons Onion, Diced
• 3 Tablespoons Light Cottage Cheese
• 1-½ Tablespoon Garlic, Minced, Or Less To Taste
• 1 Egg White
• ¾ cups Reduced Fat Cheddar Cheese, Shredded
• 10 Tablespoons Gluten Free Panko
• 3 Tablespoons Parsley, Minced
• Salt And Pepper, to taste

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