Red Wine Stewed Oxtail
Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g
Red cabbage salad
Details
- Servings: 6
- Dish: salad
Cuisine
- american
Ingredients
- 1 head of red cabbage about 3 pounds (you need only half for 4 salads)
- 1 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- 3 tablespoons apple cider vinegar
- 3 tablespoons sunflower seed oil
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