Chicken Satay Recipe
Ingredients
- 2 pounds boneless chicken breast or thigh
- 1-2 garlic cloves, finely minced
- 1 teaspoon finely grated fresh ginger
- 1 teaspoon rice vinegar
- 1 tablespoon soy sauce
- 2 teaspoons brown sugar
- 1 tablespoon peanut butter
- 1/2 teaspoon sesame oil
- 1/2 cup dry roasted peanuts, chopped
- bamboo skewers, soaked in water
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