Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo) requires roughly 45
Egg White Mayonnaise Recipe
Ingredients
- 1 large egg white (1 ounce; 30g), cold
- 1/2 ounce fresh juice from 1 lemon (1 tablespoon; 15g)
- 1/8 ounce Dijon mustard (1 teaspoon; 4g)
- 1/2 teaspoon Diamond Crystal kosher salt; for table salt, use 1/4 teaspoon
- 3 1/2 ounces oil safflower or other neutral oil (1/2 cup; 100g)
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Finger Foods: Frittata Muffins
Finger Foods: Frittata Muffins might be a good recipe to expand your breakfast repertoire. This recipe
Butternut Squash Frittata
The recipe Butternut Squash Frittata can be made in approximately 45 minutes. This recipe serves
Comments