Marry me chicken
Ingredients
- 30g plain flour
- 4 chicken breasts
- 125g sundried tomatoes in oil, drained and roughly chopped, 3 tbsp oil reserved
- 1 red onion, finely chopped
- 3 garlic cloves, crushed or finely grated
- ½ - 1 tsp chilli flakes (to taste)
- 2-3 thyme or oregano sprigs, leaves picked, or 1 tsp mixed dried herbs
- 150ml double cream
- 250ml chicken stock
- 35g parmesan, grated
- 8-10 basil leaves, torn, to serve
- lemon wedges, to serve (optional)
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