Pickled Red Onions

Pickled Red Onions

Pickled Red Onions

By Epicurious
Serves 2

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Details
  • Servings:   2
  • Calories:   96
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1 large red onion (3/4 pound)
  • 3 tablespoons vinegar (cider, red or white wine, or balsamic)
  • 1-2 teaspoons agave nectar, light-colored honey, or sugar
  • 1/4 teaspoon salt
Instructions

Pickled Red Onions serves 2 original recipe by Epicurious.

View original preparation instructions

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