Ingredients
- ½ large red onion
- ½ cup diced red cabbage
- 1 ½ cups diced button mushrooms
- 1 diced roman tomato
- 1 pinch red pepper flakes
- ¼ cup pumpkin seeds (cooked)
- ½ cup dried cranberries
- 1 Tbsp roasted garlic (from jar)
- Pinch of kosher salt
- 2 Tbsp butter
- 1 cup store brand spaghetti sauce (mushroom & onion)
- 1 box (13.25oz size) whole wheat rotini pasta
- 1 ½ cup of ricotta cheese
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