Coconut Shrimp

Coconut Shrimp

Coconut Shrimp


Serves 18

Details
  • Servings:   18
  • Calories:   57
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 3/4 cup panko (Japanese breadcrumbs)*
  • 1/2 cup unsweetened shredded coconut**
  • 2 teaspoons finely grated lime peel
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 large eggs
  • 18 uncooked large shrimp, peeled, deveined, tails left intact
  • Peanut oil (for frying)
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