Chicken Alfredo Pizza

Ingredients

• 2 pounds pizza dough ( homemade or storebought), fully risen, shaped into 2 balls
• 1/2 cup Alfredo sauce ( homemade or storebought)
• 6 ounces ( 180 g ) uncooked boneless, skinless chicken breast
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 tablespoons olive oil , divided
• 2 cups ( 240 g ) grated mozzarella cheese
• 1/2 cup ( 25 g ) grated parmesan cheese , plus more for serving
• 4 tablespoons semolina flour or cornmeal
• 1/2 medium red onion , thinly sliced into half-moons (optional)
• Chopped fresh parsley , for garnish

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