Chicken Alfredo Pizza

Chicken Alfredo Pizza

Chicken Alfredo Pizza


1 hour

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 2 pounds pizza dough ( homemade or storebought), fully risen, shaped into 2 balls
  • 1/2 cup Alfredo sauce ( homemade or storebought)
  • 6 ounces ( 180 g ) uncooked boneless, skinless chicken breast
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil , divided
  • 2 cups ( 240 g ) grated mozzarella cheese
  • 1/2 cup ( 25 g ) grated parmesan cheese , plus more for serving
  • 4 tablespoons semolina flour or cornmeal
  • 1/2 medium red onion , thinly sliced into half-moons (optional)
  • Chopped fresh parsley , for garnish
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