Fusilli with Alfredo Sauce Peas and Bacon

Fusilli with Alfredo Sauce, Peas and Bacon

Fusilli with Alfredo Sauce, Peas and Bacon


10 minutes

Details
  • Servings:   4
  • Calories:   764
  • Protein:   28g
  •  
  • Fiber:   8g
  • Sugar:   9g
  • Carb Total:   80g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   34g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 12 oz. fusilli
  • 8 slice bacon
  • 1 c. shredded carrots
  • 2 c. frozen peas
  • 1 c. Alfredo sauce
  • 1½ tsp. each chopped garlic and Dijon mustard
  • Freshly ground pepper, to taste
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