Double Layer Tacos

Ingredients

• 1 lb ground beef
• 1 package (1 oz) Old El Paso® taco seasoning mix
• 3/4 cup water
• 1 package (4.6 oz) Old El Paso® taco shells
• 12 Old El Paso® flour tortillas for soft tacos & fajitas (6 inch; from two 8.2-oz packages)
• 1 can (16 oz) Old El Paso® refried beans, heated
• 3/4 cup Old El Paso® salsa (any variety)
• 1 1/2 cups shredded lettuce
• 1 cup shredded Monterey Jack cheese (4 oz)

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