Stuffed Quail Gumbo

Stuffed Quail Gumbo

Stuffed Quail Gumbo


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • ¾ cups canola oil
  • ¾ cups flour
  • 4 cloves garlic, minced
  • 1 green bell pepper, minced
  • 1 large white onion, minced
  • 1 stalk celery, minced
  • ⅓ cups tomato paste
  • 8 cups chicken stock
  • ½ lb. <a href="https://www.saveur.com/content/gumbo-tools-and-ingredients/">andouille</a>, sliced crosswise 2" thick
  • 2 oz. okra, trimmed and sliced ½" thick
  • ¼ cups Worcestershire sauce
  • 1 tsp. dried oregano
  • 1 tsp. dried thyme
  • 1 bay leaf
  • Kosher salt and freshly ground black pepper, to taste
  • 1 tbsp. rendered bacon fat or canola oil
  • 1½ cups cooked long-grain white rice, cooled
  • 1 clove garlic, minced
  • 1 scallion, thinly sliced
  • ½ red bell pepper, minced
  • ½ small white onion, minced
  • ½ cups bread crumbs
  • Kosher salt and freshly ground black pepper, to taste
  • 8 quail, back and breast bones disarded
  • 1 tbsp. paprika
  • Minced hard-boiled egg and chives, for garnish
AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Stuffed Baby Eggplant
Stuffed Baby Eggplant

Stuffed Baby Eggplant might be a good recipe to expand your side dish collection. For $2.37 per serving,

45 minutes
Stuffed Tofu With Pork
Stuffed Tofu With Pork

The recipe Stuffed Tofu With Pork can be made in about 45 minutes. This gluten free, dairy free,

45 minutes
Stuffed Chicken Breast
Stuffed Chicken Breast

Stuffed Chicken Breast might be a good recipe to expand your side dish collection. Watching your figure?

27 minutes
Powered by Edamam