Chicken and Sausage Gumbo

Chicken and Sausage Gumbo

Chicken and Sausage Gumbo


4 hours 25 minutes

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 tablespoons plus 1/2 cup canola oil
  • 1 pound boneless chicken breast and thigh meat
  • Kosher salt and freshly ground black pepper
  • 1 pound andouille, cut crosswise into 1/2-inch slices
  • 1/2 cup all-purpose flour
  • 1 1/2 cups chopped onions
  • 1 cup chopped celery
  • 1 cup chopped red bell pepper
  • 2 to 3 tablespoons roasted chicken base, preferably Better Than Bouillon Roasted Chicken
  • 2 tablespoons minced garlic
  • 1 tablespoon gumbo file powder
  • Pinch Cajun seasoning
  • 2 bay leaves
  • 2 tablespoons chopped fresh parsley leaves
  • 1/2 cup chopped scallions
  • Cooked long-grain white rice, for serving
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