Cream Biscuits

Cream Biscuits

Cream Biscuits


Serves 12

Details
  • Servings:   12
  • Dish:   biscuits and cookies
Cuisine
  • french
Ingredients
  • 4 cups all-purpose flour plus more
  • 2 tablespoons sugar
  • 1 1/2 tablespoons baking powder
  • 1 tablespoon kosher salt
  • 1/2 cup (1 stick) chilled butter, cubed
  • 1 1/2 cups (or more) heavy cream plus more for brushing
  • A 3"-diameter biscuit cutter
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