Simple Rendang
Simple Rendang is a gluten free and dairy free recipe with 48 servings. One portion of this dish
Plum Thyme and Chile Infused Water
Details
- Servings: 4
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: drinks
Cuisine
- mexican
Ingredients
- 8 cups cold water(1.9L) , divided
- 3 plums (12 ounces; 340g), halved, pitted, and cut into thin wedges, divided
- 3 thyme sprigs, plus extra for garnish
- 1 Fresno or jalapeño chile, stemmed, seeded, and sliced thinly into rounds, divided (see notes)
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