Overnight Oatmeal

Slow-Cooker Oatmeal

Slow-Cooker Oatmeal

By EatingWell
8 hours

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Details
  • Servings:   8
  • Calories:   108
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   cereals
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Cuisine
  • american
Comments
Ingredients
  • 8 cups water
  • 2 cups steel-cut oats
  • ⅓ cup dried cranberries
  • ⅓ cup chopped dried apricots
  • ¼ teaspoon salt
Instructions

Slow-Cooker Oatmeal serves 8 original recipe by EatingWell.

View original preparation instructions

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