gazpacho with avocado cream
Gazpacho with avocado cream takes roughly 1 hour and 30 minutes from beginning to end. For $1.97
Frozen watermelon margarita
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 800g watermelon, cut into cubes (prepared weight)
- 125ml tequila
- 75ml triple sec
- 2 limes, zested and juiced, plus a wedge for the rim
- 2 tsp honey
- 4 tsp sea salt flakes
- 2 tsp caster sugar
- ¼ tsp chilli flakes
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