Roasted Alaskan Salmon with Cherries
Roasted Alaskan Salmon with Cherries is a gluten free, dairy free, paleolithic, and primal recipe
Alaska Sockeye Salmon with Herbs and Garlic
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 1½ pounds Alaska Sockeye Salmon
- Cooking spray
- 1½ teaspoons kosher salt
- ½ teaspoon freshly-ground black pepper
- ½ cup white wine
- 2 Tablespoons melted butter or extra-virgin olive oil
- 2 Tablespoons finely minced fresh garlic
- 2 Tablespoons chopped fresh herbs
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