Tomatillo and Serrano Chile Salsa

Tomatillo and Serrano Chile Salsa

Tomatillo and Serrano Chile Salsa

By Saveur
35 minutes

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Details
  • Servings:   3
  • Calories:   90
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • south american
Comments
Ingredients
  • 1 Tbsp. canola oil
  • 1 lb. 2 oz. tomatillos, halved if large
  • 4 serrano chiles (1½ oz.), stemmed
  • ¼ small white onion (1 oz.)
  • 1 medium garlic clove
  • Kosher salt
Instructions

Tomatillo and Serrano Chile Salsa serves 3 original recipe by Saveur.

View original preparation instructions

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