Leftovers prawn fried rice

Leftovers prawn fried rice

Leftovers prawn fried rice


Serves 4

Details
  • Servings:   4
  • Calories:   142
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 tbsp vegetable oil
  • 100g long-stem broccoli, trimmed
  • 450g leftover rice with prawns (see recipe below)
  • 220g can water chestnuts, drained
  • small handful of coriander, roughly chopped
  • 25g cashews
  • 2 tbsp sweet chilli sauce
  • 1 tbsp soy sauce
  • 1 tbsp rice vinegar
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