Mango Halibut Ceviche

Mango Halibut Ceviche

Mango Halibut Ceviche


Serves 6

Details
  • Servings:   6
  • Calories:   212
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3/4 pound fresh halibut, cut in 1/2 inch dice (I used halibut cheeks)
  • 3/4 cup lime juice (about 4 limes)
  • 2 cups mangoes, diced
  • 10 ounces cherry tomatoes, sliced in half
  • 1 orange bell pepper, finely diced
  • 1 avocado, diced
  • 1/2 cup Italian parsley, finely chopped
  • 1 serrano chili pepper, finely diced
  • 1 teaspoon salt
  • Tortilla chips for serving
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