Balsamic Roasted Pearl Onions

Balsamic-Roasted Pearl Onions

Balsamic-Roasted Pearl Onions

By Martha Stewart
35 minutes

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Details
  • Servings:   4
  • Calories:   102
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 packages (10 ounces each) frozen pearl onions, thawed and patted dry, or 1 ¼ pounds fresh
  • ¼ cup balsamic vinegar
  • 1 tablespoon olive oil
  • Coarse salt and ground pepper
Instructions

Balsamic-Roasted Pearl Onions serves 4 original recipe by Martha Stewart.

View original preparation instructions

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