Eggs Benedict

Eggs Benedict

Eggs Benedict


1 hour

Details
  • Servings:   4
  • Calories:   695
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   57g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • french
Ingredients
  • 6 tbsp hollandaise sauce
  • 6 large, very fresh eggs
  • 12 slices pancetta, grilled until crisp
  • 3 english muffins, split in half horizontally
  • A little butter
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