Fish Paste

Fish Paste

Fish Paste

By Red Cook
35 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   173
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 lb. white fish (pollock)
  • 1/2 cup arrowroot starch (can be substituted with tapioca starch or cornstarch)
  • Egg white from 2 eggs
  • 3 ice cubes (about 1-inch square)
  • 1 teaspoon salt
  • 1/2 teaspoon white pepper
Instructions

Fish Paste serves 4 original recipe by Red Cook.

View original preparation instructions

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