Ingredients
- 6 tablespoons Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
- 2 tablespoons low-sodium soy sauce
- 2 tablespoons dry sherry
- 2 teaspoons toasted sesame oil
- 1 1/2 pounds string beans, stems trimmed
- 3 large cloves garlic, thinly sliced
- 1 tablespoon grated ginger
- 2 teaspoons unhulled sesame seeds (optional)
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