Tomato Basil Lasagna Soup

Ingredients

• 1 tablespoon Extra virgin olive oil
• 1/4 cup chopped yellow onion
• 3/4 pound loose sweet Italian sausage
• 25 ounces Pomodoro Fresco Tomato Basil Sauce
• 6 cups vegetable stock
• 9 ounces No-boil lasagna
• 1/4 cup chopped fresh basil leaves
• 1/4 cup heavy cream
• 1 clove garlic, chopped

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