Recipe: Smoked Salmon and Crème Fraîche Kettle Chips

Recipe: Smoked Salmon and Crème Fraîche Kettle Chips

Recipe: Smoked Salmon and Crème Fraîche Kettle Chips

By The Kitchn
Serves 4

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Details
  • Servings:   4
  • Calories:   102
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 24 kettle-cooked salted potato chips
  • 1 (4-ounce) package smoked salmon, cut into 24 pieces
  • 1/4 cup crème fraîche or sour cream
  • 1 tablespoon finely chopped fresh chives
  • 1/4 teaspoon finely grated lemon zest
Instructions

Recipe: Smoked Salmon and Crème Fraîche Kettle Chips serves 4 original recipe by The Kitchn.

View original preparation instructions

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