Heidis Red Lentil Hummus recipes
Details
- Servings: 4
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 250g (9oz) red lentils
- 2/3 cup tahini
- 3-4 tablespoons lemon
- 2 cloves garlic, crushed
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