Parmesan Chicken Strips

Parmesan Chicken Strips

Parmesan Chicken Strips


32 minutes

Details
  • Servings:   8
  • Calories:   246
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • CHICKEN STRIPS:
  • 1/2 cup all-purpose flour
  • 1/2 cup fat-free egg substitute
  • 1 1/2 cups fresh bread crumbs
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon grated lemon rind
  • 1 1/2 teaspoons crab-boil seasoning, such as old bay
  • 1 teaspoon dried Italian herb seasoning
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground red pepper
  • 1 1/4 pounds boneless, skinless chicken breast halves, cut into short strips
  • DIPPING SAUCE:
  • 1/2 cup honey
  • 1/4 cup whole-grain mustard
  • 1/4 cup dijon mustard
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